11 Things You Should Not Do With Plastic Anymore
Things You Should Not Do With Plastic Anymore
– The oil extraction is extremely polluting;
– The plastic took ages to diminish;
– Most of the time it is not recyclable;
– When it is recyclable (in most regions, only plastic bottles and flasks), it is only a few times, unlike glass or steel, recyclable at infinite ;
– Because its incineration or land-filling as waste pollutes enormously;
– Honestly, plastic is much less aesthetic than wood, stainless steel, fabric, glass, etc!
1- Never Pour Your Hot Tea or Coffee (Or Cook Your Food) Into a Plastic Container
In contact with a portion of very hot food or drink, the potentially toxic additives in the plastic container may migrate to it!
So Limit These Risks:
Choose a container or bottle (for your water, tea or coffee) whose interior is stainless steel.
Avoid disposable coffee cups, even cardboard cups (because the inside cover is with a plastic film);
Do not heat food in the microwave in a plastic container (even if it marked a” microwavable”).
Avoid as much as possible the food to be cooked in, such as rice in plastic bags to be placed in boiling water.
Replace little by little your plastic kitchen utensils (spatula, colander, cutlery, cups, bowls, plates …) by their equivalents in stainless steel (healthy and very resistant), wood, glass or ceramic.
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2- Don’t Make Plastic Your Favorite Material for Children:
Babies and young children are more vulnerable to these toxic plastic additives than adults. Plastic dishes (plates, cutlery, baby bottles, water bottles …), so popular with parents because of the impact resistant and lightweight, is to be limited to the maximum!
A good option that is just as strong and a lightweight stainless steel water bottle. You can find children’s stainless steel crockery and even bottles for example on the website of The Coldest Water.
3- Don’t Buy unlimited plastic “because it’s recyclable”
Recycling makes it possible to recover the waste material to make it a new object and thus not to require the production or the extraction of new materials.
But did you know that recycling is a very energy intensive process? It is necessary to collect the waste door-to-door, to transport them in sorting center, to sort them, to wash them, to transport them in recycling center (often at the other end of the world!), To reach very high temperatures to melt them (for plastic and glass), mold them into balls, transport them, …
In short, the best waste is the one that has never been produced!
For unavoidable waste, recycling remains very practical and desirable. But ideally and when you can, it’s best not to produce waste at all, rather than produce recyclables.
For example, it is a question of using less plastic water bottles thanks to a stainless steel water bottle or to replace its shower gels with a solid soap.
Read More: Why You Should Not Leave the Plastic Water Bottle in Your Car
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4- Discard All Your Plastic Waste In The Recycling Bin:
Soft, hard, transparent, opaque, there are many types of plastics. Unfortunately, they are today very few are recyclable. Only a percentage of plastic bottles are recyclable in all municipalities. Some countries also accept others (such as soft plastics: bags, films, bags, …), but they are very rare for now (it will evolve in the coming years).
Technically, there is a method to recycle each type of plastic. But the vast majority of cities are not equipped with these machines. These are therefore not accepted in recycling.
In the majority of municipalities in cities of the world, plastic bags, trays of prepared meals or yogurt pots are not recyclable. If you dispose of them in your recycling bin, this waste contaminates the recycling streams. Some bins that are too contaminated are completely discarded. Check well in the sorting instructions of your town that are accepting it!
5- Avoid buying your Fatty Foods (oils, butter, etc) in Plastic Containers:
Did you know that some plastic additives are “fat-soluble”, that is, they migrate particularly easily in fatty foods? So avoid as much as possible the fatty foods sold and stored in plastic packaging. Always prefer, for example, oils in glass bottles.
Read More: Why Don’t Drink From a Plastic Water Bottle?
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6- Buy and Store All Your Food Without Plastic:
Prolonged contact with plastic increases the risk of migration of its additives to your food. Without falling into the extreme and where possible, buy and store your food without it. For example, buy your dry foods in bulk shelves (cereals, nuts, biscuits, beans, rice, etc.), then pour them into glass jars once at home. You can get your jars of jam (or others) or buy pretty jars used.
7- You Don’t Spread The Plastic On Skin:
You have read correctly: without knowing it, we apply daily plastic derivatives on your skin. Industrial cosmetics, and particularly moisturizers, are often composed of mineral oils (extracted from petroleum) and other products (such as PEG).
Choose moisturizing creams that are organic (because mineral oils, plastic derivatives, and many other products with a high impact on the environment and health are not good).
You can also replace your moisturizer with vegetable oils. Can understand why and how to apply them.
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8- Don’t Think that Buying Plastic Is Cheaper:
Kitchen utensils, furniture, dishes, and all other materials. The prices of this material are often lower. But beware, it is fragile and ages badly, it breaks or becomes dangerous to health and must be discarded and replaced.
So prefer to invest in more durable and durable items: stainless steel cookware, wood or metal furniture, a wooden hairbrush, stainless steel bottle, etc.
9- Avoid to Use Plastic When Other Materials Could Be Used:
“In Europe, 68,500 tons are thrown away every day, including 8,220 in France and so on! During its manufacture, it requires the polluting extraction of oil and natural gas. The transformation of petroleum objects is extremely energy intensive and consumes water.
To avoid the negative impacts on the environment and your health, prefer healthier materials whenever possible.
10- Don’t Think that the So-Called “Biodegradable” Plastics Are Healthy And Ecological:
So-called “biosourced” plastics (or called by the misleading name “bioplastic”) or so-called biodegradable are not as fantastic as is often thought.
Bio-based plastics are not made from oil but from vegetable material. But be careful, this does not mean that they don’t have additives just as dangerous as those of conventional plastics! Moreover, bottles and other so-called “biobased” packaging is often only partially (a bottle advertisement is as “vegetable” may actually consist of only 20%). So beware of deceptive marketing.
So-called “biodegradable” are not necessarily compostable. It does not mean that they can be thrown into the wild! Again, biodegradable plastic is not necessarily healthy or safe.
Read More: Benefit of Stainless Steel Water Bottles you Need to Know
11- Don’t Use Disposable Plastic “Because It’s More Practical”
Now that you know the impacts of plastics on the environment and your health, do you think that buying, using a few minutes then throw dozens of cutlery when a party is worth it? And if you do not have enough metal cutlery at home, set the example, ask guests to bring some!
Do you want many ultra-simple tips and tricks for practically no longer using this material in your daily life? Learn more about the environment and health. Learn to practice “Zero plastic, zero toxic. Make a start and use the Coldest Water Bottles and other product of the company.
